Sunday, September 13, 2009

Fruishi


There is a little brunch place I'm fond of in the city called Orange. In the beginning, there was only one Orange, on Clark and Belmont in Lincoln Park. The enterprise has grown, however, to at least four Oranges. Today I tried out a new one, the one on Grand Ave. downtown, with friends before hitting up the Renegade Craft Fair. While the service left a little something to be desired, their famous fruishi (sushi made out of fruit and fruit-infused rice) still withstood the test of time. :)

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